recipes

Pasta with Tomato & Garlic Sauce

When it’s just me at home for lunch, I get to play with new recipes and things I’ve never tried before.  That being said, I’m still a pretty conservative cook… So here is my new favorite pasta sauce for my lunches.

1.  Cook 1 box of pasta (I used Rotini) according to package directions.  Reserve 1/4 cup of pasta water.

2.  Heat 4 tbsp of olive oil in a sauce pan over medium heat.  Add 6-8 sliced garlic cloves.  Yes, I love garlic. Cook until fragrant.

3.  Add 1/4 cup of reserved pasta water.  Add 1 can of diced tomatoes.  Cook until reduced to desired consistency.  I cooked mine until the tomato chunks were visible under all the liquid.

 

4.  Add sauce to pasta.  Stir.  Eat.

 

Confession:  I also added a ton of garlic powder when I poured in the diced tomatoes.  I’m sure no one else likes garlic that much.

Try adding any veggies you like and have to the sauce.  Enjoy another quick and easy lunch!!

Advertisements

1 thought on “Pasta with Tomato & Garlic Sauce”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s